[ad_1]
$1.65 recipe / $0.14 every
Flourless AND dairy-free peanut butter cookies, I ought to say. These cookies are an awesome possibility for my gluten-free and dairy-free buddies, however I like them simply because they’re simply so extremely simple. These peanut butter cookies are wealthy, gentle, and completely salty-sweet. And since they’re really easy to make (no mixer required), I guess they’d be a enjoyable weekend undertaking to make with the children!
What’s in Flourless Peanut Butter Cookies?
Flourless peanut butter cookies have been round for some time and the idea is easy: peanut butter + egg + sugar bakes right into a tasty, candy, and gentle cookie. Most flourless peanut butter cookies use peanut butter-like JIF or Peter Pan, which has a reasonably strong texture at room temperature. I want pure peanut butter, which is slightly runnier, so I needed to regulate the components a bit to assist the cookies preserve their form.
To account for the softer, virtually liquid-like, texture of pure peanut butter, I substituted a few of the common sugar within the cookie for powdered sugar. Powdered sugar has an unbelievable thickening property that labored completely for serving to these cookies maintain their form regardless of the gentle peanut butter.
Can I Use Different Nut and Seed Butters?
Whereas I haven’t tried different nut butters on this recipe, I’d count on them to work as long as they’ve the same texture to the pure peanut butter used right here. Almond butter sounds nice, as does sunflower butter. I guess tahini may even be fascinating! Simply take into account that in case your nut butter has added sugar, you could wish to scale back the sugar within the recipe beneath.
You might also want to regulate the quantity of powdered sugar relying on the viscosity of your nut butter to ensure the dough has the right texture.
What Else Can I Add?
These peanut butter cookies could be so enjoyable so as to add some mix-ins or toppings! I initially deliberate to drizzle slightly melted chocolate over my cookies (after they’re cooled), however realized too late that I used to be out. You may additionally combine in some chocolate chips, nuts, or crushed pretzels into the dough.
Flourless Peanut Butter Cookies
These dairy-free flourless peanut butter cookies are gentle, wealthy, and have the right salty-sweet steadiness.
Servings: 12 cookies
- 1 cup pure peanut butter ($1.10)
- 3/4 cup granulated sugar ($0.12)
- 2/3 cup powdered sugar ($0.05)
- 1 giant egg ($0.23)
- 1/2 tsp vanilla extract ($0.14)
- 1/2 tsp baking powder ($0.01)
-
Preheat the oven to 350ºF. Add all the elements to a bowl and stir till it kinds a cohesive dough. It ought to be agency sufficient to tug away from the perimeters of the bowl. If the dough remains to be too gentle, add a tablespoon or two extra of powdered sugar to additional agency up the dough.
-
Divide the cookie dough into twelve items. Roll each bit right into a ball then flatten it barely. Place the cookies on a parchment-lined baking sheet after which use a fork to create a corss hatch sample on the highest of the cookie.
-
Bake the cookies for 12 minutes within the preheated oven. After baking, enable them to chill for about 5 minutes on the baking sheet, or till they’re agency sufficient to raise with a spatula.
-
Switch the cookies to a wire rack to chill fully, then serve and revel in.
See how we calculate recipe prices right here.
Serving: 1 cookie ・ Energy: 207 kcal ・ Carbohydrates: 23 g ・ Protein: 6 g ・ Fats: 11 g ・ Sodium: 123 mg ・ Fiber: 1 g
Dietary values are estimates solely. See our full diet disclaimer right here.
The tools part above accommodates affiliate hyperlinks to merchandise we use and love. As an Amazon Affiliate I earn from qualifying purchases.
The best way to Make Flourless Peanut Butter Cookies – Step by Step Photographs
Preheat the oven to 350ºF. Add one cup pure peanut butter, ¾ cup granulated sugar, ⅔ cup powdered sugar, 1 giant egg, ½ teaspoon vanilla extract, and ½ teaspoon baking powder to a bowl. The dough shall be simpler to combine collectively if the peanut butter shouldn’t be chilled.
Combine these elements collectively till they kind a cohesive dough that’s agency sufficient to tug away from the perimeters of the bowl.
Divide the dough into twelve items, roll each right into a ball, then flatten barely. Use a fork to make a cross hatch sample within the prime of every cookie.
I prefer to bake the cookies on a parchment-lined baking sheet to make cleanup tremendous quick and simple. Make certain to house the cookies a few inches aside, as they’ll develop a bit as they bake!
Bake the cookies in a preheated 350ºF oven for 12 minutes. Let the baked cookies cool on the baking sheet for about 5 minutes to allow them to agency up earlier than utilizing a spatula to switch to a wire rack (they’ll be tremendous gentle when scorching).
After permitting the cookies to chill fully, retailer in an air-tight container at room temperature for a few week, or they are often frozen for a couple of months!
Strive These Different Cookie Recipes:
[ad_2]
Source link
