[ad_1]
Florian Niessing joins Siyam World from his function as Director of F&B at The Wellem, Germany’s first Unbound by Hyatt lodge. Previous to his time right here, he held esteemed positions as Lodge Supervisor at Staycity Lodge in Heidelberg, Bar and Beverage Supervisor at Le Meridien, Xiamen in China, and Cluster Director of F&B at Crown and Champa Resorts, one of many main resort collections within the Maldives.
Having nurtured a ardour for meals and beverage, Niessing labored around the globe, boasting profession highlights similar to proudly owning his personal lodge and restaurant in Phuket, Thailand the place he gained quite a few awards for his cocktail improvements. Combining his love for advertising together with his artistic aptitude, Niessing oversees the event of the culinary ideas throughout Siyam World’s 14 eating places and bars, together with unique new beachfront eating venue, The Dice, and the resort’s underground Wine Cellar Barrique.
Siyam World, Maldives
Maldives
[ad_2]
Source link
