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A disgruntled Encik Tan buyer going by the Fb identify Nani Lingling shared a photograph of her meal to the group Grievance Singapore.
Her caption learn:
“Sure, dont be shocked, its a contemporary new portion, a miniscule portion that even a pri 2 child will discover it tiny.
Please dont patronise these encik tan at waterway level to discourage the stall aunty from having this apply to drive away buyer to allow them to slack. No, its not about inflation. These anti buyer apply has been round for latest years, lets cease it collectively.”
You’ll be able to see the picture she shared right here:
And you’ll see the total put up right here.
Plenty of commenters additionally chimed in with related gripes, although some defended the franchise.
Nevertheless, one other commenter identified:
To acquire one other information level, Mothership visited the Encik Tan outlet at Downtown East in Pasir Ris.
Here is what the fishball noodles appeared like on the menu:
The bowl alone prices S$4.50 whereas getting the bowl with an extra facet dish prices S$6.50.
When the fishball noodles arrived, it ended up trying fairly just like the picture within the Grievance Singapore Fb group.
Of be aware was the variety of ridges seen within the bowl earlier than it reaches the noodles (a minimum of three), and the dearth of different substances apart from the noodles.
It additionally appears to be like completely different from the fishball noodles as displayed on Encik Tan’s web site, which features a inexperienced leafy vegetable of some form.
Mothership has contacted Encik Tan for remark. Here is what it stated:
“We launched our Downtown East outlet one 12 months in the past with a vibrant new look and and are within the midst of refreshing the menu shows throughout Encik Tan shops islandwide. Whereas bigger shops (eg Downtown East and Marina Sq.) might supply a wider vary of dishes, Fishball Noodles are a staple at each outlet.
Our Fishball Noodles are fashionable amongst clients and are priced at S$4.50 for dine-in. Amid rising prices in rental, manpower, utilities and uncooked supplies the previous 12 months, now we have maintained this identical promoting value at shops islandwide.
A regular bowl of our S$4.50 Fishball Noodles includes 5 fishballs on noodles, with garnishes of spring onion and fried shallots. Prospects might add on S$2.00 to substantiate their meal with a jumbo fishcake.
The images on the web site are a part of the outdated menu show and can in time, be up to date to replicate those that you just see at Downtown East.
Encik Tan strives for consistency in high quality throughout all our shops and we are going to proceed to do our greatest to make sure this.”
High picture by Sulaiman Daud.
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