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Greater than 160 jobs shall be created as King’s Hawaiian bakery expands operations in Oakwood, based on a press launch Tuesday from Gov. Brian Kemp’s workplace.
“We’re wanting ahead to persevering with to work with this beloved model within the coming years to offer additional alternatives for Corridor County and the whole State of Georgia,” Kemp stated within the Nov. 1 launch.
Grading is underway for the $85 million enlargement off H.F. Reed Industrial Parkway, between Aloha Method and McEver Street. The present plant is at 5425 Aloha Method.
The brand new constructing, set to open in fall 2023, “will home a 150,000-square-foot bakery with area for future enlargement and can allow King’s Hawaiian to proceed to extend manufacturing considerably,”based on the discharge.
The corporate will rent for positions in administration, upkeep, meals security and high quality management, with extra data at kingshawaiian.com/careers.
“Georgia has been an vital a part of King’s Hawaiian for greater than a decade, and we’re excited to develop (operations),” stated Mark Taira, CEO of King’s Hawaiian.
Partnerships “with leaders in meals science, manufacturing, and robotics from across the State of Georgia have been essential to King’s Hawaiian’s progress,” he stated in an announcement.
“A proficient workforce and a supportive enterprise surroundings make Corridor County the proper place to extend our funding within the state, and we stay up for persevering with to unfold the spirit of Aloha by alternatives to present again to the northeast Georgia neighborhood for his or her assist.”
King’s Hawaiian, which was based in 1950 in Hawaii, opened operations in Corridor in 2010.
The corporate at the moment employs greater than 700 folks and operates 24/7.
“The ‘Aloha Spirit’ is powerful in Corridor County and Northeast Georgia,” stated Equipment Dunlap, president and CEO of the Higher Corridor Chamber of Commerce. “King’s Hawaiian is a good company citizen and chief within the enterprise neighborhood. … We’re very excited to develop our long-term partnership on this neighborhood and Georgia.”
King’s Hawaiian, which has been in Oakwood since 2011, has steadily grown through the years.
At a price of about $30 million, King’s Hawaiian added a fourth manufacturing line in September 2020.
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