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Frozen ravioli is certainly one of my favourite “cheat” elements. It’s a pleasant merchandise to stash in your freezer for last-minute fast dinners once you don’t have anything deliberate. And as a substitute of simply boiling them and including sauce, typically I wish to bake them up lasagna-style! This Baked Ravioli is a very simple consolation meals that takes subsequent to no planning. You’re going to like it!
What’s Baked Ravioli?
This tremendous easy dish is so much like lasagna, however with a LOT much less fuss. It’s merely layers of ravioli layered with a wealthy purple meat sauce, then topped with cheese and baked to perfection. For this recipe we use a extremely easy do-it-yourself meat sauce to take every part up a notch, however you possibly can completely use your favourite store-bought purple sauce as a sub to make the baked ravioli even simpler.
Listed below are the elements you’ll want for baked ravioli:
- Italian sausage: The sausage makes this dish tremendous filling and it additionally brings lots of built-in herbs and spices that give the sauce and total casserole lots of taste. You possibly can substitute non-pork Italian sausage if most popular, however when you substitute plain floor pork or floor beef you’ll wish to double-up on the seasonings in your sauce.
- Yellow onion: Onion provides the sauce a pleasant pure sweetness to steadiness the acidity of the tomatoes, and a splendidly savory base taste.
- Crushed tomatoes: that is the bottom of your purple sauce. The high quality texture of the tomatoes is simply the precise texture between chunky and puréed.
- Italian seasoning: this straightforward store-bought seasoning combine is a one-stop store for seasoning your purple sauce. In the event you don’t have this, you possibly can substitute a mixture of dried basil, dried oregano, rosemary, marjoram, and thyme.
- Frozen ravioli: the star of the present, frozen ravioli makes this dish come collectively so rapidly and simply. Plus, you possibly can stash it within the freezer for emergencies with out it going unhealthy! Use cheese ravioli for essentially the most lasagna-like expertise. In the event you use beef ravioli, you could wish to layer in some cheese along with your ravioli and sauce earlier than baking, and cut back the quantity of Italian sausage within the sauce.
- Mozzarella: the ultimate layer of gooey cheese that tops this straightforward casserole! You should use plain mozzarella or substitute with a mixture of Italian cheeses, when you choose.
I’ll admit, this recipe is somewhat indulgent with all of that sausage, and utilizing comfort merchandise, like frozen ravioli, will even make the associated fee a bit increased. BUT there are some swaps you should use to deliver the price of this recipe down even additional. Listed below are some ideas:
- Swap half of the Italian sausage for sautéed mushrooms, peppers, or spinach.
- Make your individual Italian sausage by shopping for plain floor pork and including in your individual spices.
- Purchase your cheese in bulk to deliver the worth per cup down.
- Use a store-bought purple sauce (you’ll want about 32 oz.)
- Look ahead to gross sales on the sausage and ravioli, then stash them within the freezer to “lock in” that sale value till you’re able to make your baked ravioli!
Retailer Baked Ravioli
This baked ravioli will maintain up within the fridge for about 4-5 days, so it’s nice for meal prepping the week forward! If you wish to retailer it even longer, divide it into single serving parts after which as soon as it’s chilled fully within the fridge you possibly can switch it to the freezer for longer storage (about three months). The frozen parts will be reheated rapidly utilizing a microwave for an excellent quick do-it-yourself meal!
Baked Ravioli
Baked Ravioli is a simple last-minute dinner which you can make on busy weeknights with just some elements and no planning forward!
- 1 lb. Italian sausage ($5.99)
- 1 yellow onion ($0.37)
- 1 28oz. can crushed tomatoes ($1.69)
- 1/4 cup tomato paste ($0.45)
- 1 Tbsp Italian seasoning ($0.30)
- 25 oz. frozen cheese ravioli ($4.79)
- 2 cups shredded mozzarella ($2.59)
- 1 Tbsp chopped recent parsley (non-compulsory garnish) ($0.10)
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Add the Italian sausage to a big skillet and prepare dinner over medium till totally browned.
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Whereas the sausage is cooking, cube the onion. Add the onion to the skillet with the cooked sausage and proceed to prepare dinner and stir over medium warmth till the onion is delicate and translucent.
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Add the crushed tomatoes, tomato paste, and Italian seasoning to the skillet. Stir to mix and convey the sauce as much as a simmer.
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As soon as simmering, place a lid on the skillet, flip the warmth right down to medium-low, and permit the sauce to simmer, stirring often, when you prepare dinner the ravioli.
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Deliver a big pot of water to a boil for the ravioli. As soon as boiling, add the ravioli and proceed to boil for 3-4 minutes, or till cooked by means of (test the cooking directions on the bundle for the really helpful prepare dinner time). Drain the ravioli in a colander.
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Preheat the oven to 350ºF. Add 1 cup of meat sauce to the underside of a casserole dish and unfold it to cowl the floor.
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Layer in half of the ravioli adopted by half of the shredded mozzarella and 1 cup of sauce.
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Layer within the second half of the ravioli adopted by 1 cup of sauce and the second half of the shredded mozzarella.
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Cowl the casserole with foil and bake within the preheated oven for 20 minutes.
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Take away the foil, flip the oven from bake to broil, then return the casserole to the oven. Broil for a number of extra minutes, watching very intently, or till the cheese is browned. Prime with chopped parsley if desired, then get pleasure from!
See how we calculate recipe prices right here.
Serving: 1servingEnergy: 828kcalCarbohydrates: 64gProtein: 39gFats: 46gSodium: 1778mgFiber: 7g
Learn our full diet disclaimer right here.
Make Baked Ravioli – Step by Step Photographs
Add 1 lb. Italian sausage to a big skillet and prepare dinner over medium warmth, stirring usually, till the sausage is totally browned.
Whereas the sausage is cooking, cube one yellow onion. Add it to the skillet with the sausage and proceed to prepare dinner till the onion is delicate and translucent (about 5 minutes).
Add one 28oz. can of crushed tomatoes, ¼ cup tomato paste, and 1 Tbsp Italian seasoning to the skillet. Stir to mix.
Deliver the sauce as much as a simmer, then decrease the warmth to medium-low. Place a lid on the skillet and permit the sauce to simmer, stirring often, when you prepare dinner the ravioli.
Deliver a big pot of water to a boil for the ravioli. As soon as boiling, add one 25 oz. bag of frozen cheese ravioli and boil for 3-4 minutes, or till cooked by means of (test the really helpful prepare dinner time on the bundle). Drain the ravioli in a colander.
Preheat the oven to 350ºF. Add about 1 cup of the meat sauce to the underside of a glass casserole dish and unfold it round to cowl.
Layer in half of the cooked ravioli, then high with 1 cup of shredded mozzarella.
Layer in one other 1 cup sauce, the second half of the ravioli, one other cup of sauce, then one remaining cup of shredded mozzarella cheese.
Cowl the casserole with foil and bake within the preheated 350ºF oven for 20 minutes. Take away the foil, swap the oven from bake to broil, and return the casserole to the oven.
Watch the casserole intently and broil for just some minutes extra or till the cheese is barely browned on high (this could occur rapidly, so preserve an in depth eye). Take away from the oven, high with parsley (if desired) and revel in!
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