Starbucks unveils first-ever Cola Frappuccino in Japan

With 2023 now effectively underway, the brand new releases at Starbucks are coming thick and quick in Japan, and we’re definitely not complaining.

Scorching on the heels of the chain’s long-awaited sakura items and drinks for cherry blossom season, we now have information that an equally thrilling launch is simply across the nook, with retro American diners serving because the inspiration for the brand new assortment.

The vary consists of limited-edition items and drinks, so let’s check out what’s in retailer, beginning with the brand new drinks — the Starbucks Cola Frappuccino, and the Creamy & Candy Milk Espresso.

▼ These two drinks will take your style buds on a visit again in time to the heyday of American diners.

In response to Starbucks, that is the primary time for the chain to introduce a cola taste to their lineup in Japan. The unique cola-flavored Frappuccino (678 yen) for takeout, 690 yen for dine-in), is alleged to create the feeling of ingesting a cola float, with lime taste added to the cola spices for a harmonious pairing with vanilla-flavoured whipped cream.

The whipped cream itself has a definite Starbucks-like style, because it’s blended with the chain’s espresso espresso for additional richness and aroma. Whereas there’s no precise carbonation within the drink, crushed ice all through the beverage creates the feeling of carbonation, making for a memorable mouthfeel.

Accompanying the brand new Frappuccino is the Creamy & Candy Milk Espresso (pictured on the suitable within the photograph above). This icy beverage is offered in all sizes, ranging in worth from 540-680 yen, and it delivers precisely what it guarantees — a wealthy and milky espresso, layered with recent cream and white chocolate-flavoured syrup for sweetness.

The milk espresso used for the drink is an unique mix that mixes vanilla-flavoured syrup with iced espresso, and it’s topped with vanilla-and-coffee-flavoured whipped cream that’s mentioned so as to add an irresistibly creamy texture to the physique of the drink as soon as it’s all combined in.

Whereas we’d be glad sufficient with these two thrilling new drinks, Starbucks is de facto treating our style buds by releasing a spread of meals additionally impressed by what they’re calling “retro American.”

From left to proper within the picture above we’ve got the Combined Parfait Cake (579 yen for takeout or 590 yen for dine-in), which accommodates quite a lot of textures and flavours to make you’re feeling such as you’re consuming a parfait. Then we’ve got the Waffle Sandwich Bacon Egg Cheese (550 yen for takeout, 565 yen for dine-in), a tasty snack that’s good for breakfast or lunch, and the Malasada Custard Cream (285 yen for takeout, 290 yen for dine-in), which appears and tastes like a stuffed doughnut.

And that’s not all — the diner expertise continues with a spread of unique items, specifically the Starbucks Espresso Diner Mug (2,350 yen), the Starbucks Espresso Diner Glass (3,250 yen) and the Starbucks Espresso Diner Pin Badge Set (1,500 yen).

The limited-edition items can be accessible to buy at Starbucks shops in Japan from March 17, or on-line a few days earlier, from March 15, whereas shares final.

The meals and drinks can be on the menu from March 15.

Supply, photos: Starbucks Japan

Learn extra tales from SoraNews24.

— Sakura Frappuccino arrives at Starbucks Japan with a slew of cherry blossom treats

–Tully’s Japan reveals new lineup of sakura cherry blossom drinks, sweets and drinkware

— Starbucks Sakura and Matcha donut is an ideal Japanese springtime candy【Style check】

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