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Häagen-Dazs has repeatedly confirmed that they’re within the ring for one of the best packaged ice cream in Japan, since, along with their regular roster of scrumptious flavors, they’re additionally steadily popping out with out-of-this world seasonal flavors, like Kanjuku Beniharuka Candy Potato and Caramelized Candy Potato Tart.
However considered one of our favourite forms of limited-edition Häagen-Dazs flavors is their Hana Mochi line, which mixes chewy mochi rice muffins with ice cream impressed by Japanese flavors and topped with Japanese substances. They haven’t launched any flavors within the line for 2 complete years, which is why we had been tremendous excited to seek out out they only got here out with two final week, Ginse Kinako Kuromitsu and Matcha Azuki.
The Ginse Kinako Kuromitsu is a repeat taste with kinako (roasted soybean powder) and kuromitsu (brown sugar syrup), nevertheless it’s so good, it sells effectively each time it’s launched. Its packaging is eye catching, with a shiny vermillion base, and although it’s bought a barely new look, it’s nonetheless acquainted for the followers.
This time across the cup comes with a 30-percent improve in kinako, which was thrilling information to us.
The rise was evident, with the mochi contained in the cup liberally dusted with the fragrant powder. And after we dared to scoop our spoon inside, we rediscovered the kinako-flavored ice cream beneath the mochi. That mixed with the chewy mochi rice cake and the bountiful kinako flour nearly introduced us to heaven!
Once we dug a bit of additional, we quickly found the gradual permeation of kuromitsu, which added an excellent richer sweetness to the dish as a complete.
What we favored most about this ice cream was that the kinako, which usually performs a supporting position in desserts, was the primary taste. You actually get to understand its easy sweetness and aroma to the fullest extent. The one concern we’ve got is that you simply may get so misplaced within the bliss of consuming it that you simply gained’t discover for those who spill kinako flour throughout your garments.
After all, the Matcha Azuki taste isn’t to be ignored both. Made utilizing first-grade tea leaves, this ice cream is available in a particular inexperienced cup.
The ice cream inside is simply as inexperienced, and topped with a mochi cake and coarse crimson bean paste. The shiny beans actually made our mouths water.
The wealthy taste of the matcha, coupled with the refined sweetness of the crimson bean paste and the silky easy texture of the mochi…There actually simply isn’t a greater sweets mixture in our opinion.
You possibly can actually style the top quality of the substances. There’s no pointless bitterness or cloying sweetness, so whenever you end this cup of ice cream, you’re feeling each immensely glad and warmly comforted.
All in all, the return of Häagen-Dazs Hana Mochi collection has reminded us how the road has devoted itself to high quality–and has us stoked for future flavors. For those who love scrumptious Japanese flavors accomplished merely however effectively, positively decide some up earlier than they’re gone. They each retail for 351 yen wherever ice cream is bought.
Pictures © SoraNews24
Learn extra tales from SoraNews24.
— Häagen-Dazs Japan comes out with sticky-sweet new line of ice cream containing … mochi!
— Häagen-Dazs’ superior mochi ice lotions with black sugar syrup and candy miso glaze are coming again
— “Shiny inexperienced tea donuts” sound bizarre, look wonderful in Mr. Donut team-up with Kyoto matcha grasp
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https://soranews24.com/2023/09/25/haagen-dazs-brings-back-its-popular-mochi-ice-cream-line-with-two-classic-luxurious-flavors/
© SoraNews24
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