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What may presumably be so good that it retains our staff speaking about it for weeks? You guessed it…these insanely scrumptious Oatmeal Cookies! The golden crispy edges and chewy middle had us hooked! We added raisins for the basic oatmeal raisin cookie, however be at liberty to swap out the raisins to your personal favourite cookie add-ins. I’ll share a couple of completely different choices beneath. Simply know these oatmeal cookies are the very best method to fulfill your candy tooth on a funds!😉
Listed below are the elements you should make these scrumptious oatmeal raisin cookies:
- Old school Rolled Oats: It wouldn’t be an oatmeal cookie with out the oats! The oats present a chewy texture to the cookies. Make certain to make use of old style rolled oats and never fast oats.
- Butter: Butter is the bottom for a lot of cookies. It provides the cookies loads of richness and creamy buttery taste.
- Brown sugar & Granulated white sugar: I like utilizing a mixture of each brown and white sugar to sweeten the cookies.
- Egg: Egg helps bind the entire elements collectively.
- Vanilla: Vanilla extract provides a contact of heat taste to the cookies.
- Baking Soda: A small quantity of baking soda helps the cookies rise just a bit bit.
- Flour: All-purpose flour provides the cookies construction.
- Cinnamon: Cinnamon spice provides just a bit bit extra taste and the right completion to those chewy cookies.
- Raisins: Raisins are a basic addition to oatmeal cookies with the right distinction and sweetness. However be at liberty to attempt another variations in case you wan’t a barely completely different taste profile. We’ll record a couple of ideas beneath.
Listed below are a couple of completely different choices if you wish to swap issues up along with your oatmeal cookies:
- Dried cranberries: I like swapping the raisins for Craisins or dried cranberries at any time when I can catch them on sale at my native grocery retailer.
- Chopped nuts: Searching for somewhat crunch? Add about 1/2 cup of chopped pecans or walnuts to the dough.
- Chocolate or Butterscotch chips: These oatmeal cookies additionally style nice along with your favourite baking chips. My favourite mixture is a couple of butterscotch chips and some chopped pecans. SO good! If you happen to’re including chocolate or butterscotch chips, I might add them rather than the raisins.
Ought to You Chill The Cookie Dough?
Many cookie recipes counsel chilling the cookie dough within the fridge previous to baking. That is to forestall the cookies from spreading an excessive amount of within the oven as they bake. We examined these oatmeal cookies two other ways. First, chilling the dough for half-hour previous to baking, and second, baking the cookies with out chilling the dough. We really most well-liked the feel of the cookies with out chilling the dough. It yielded a thinner cookie with crispy edges and an ideal chewy middle. Nonetheless, that is extra of a private choice. If you happen to want a thicker cookie, then be at liberty to refrigerate the cookie dough for 30-60 minutes previous to baking.
Storing Oatmeal Cookies
So what occurs whenever you’re feeling snack-ish, you’re craving one thing candy, and also you forgot concerning the additional oatmeal cookies that you simply stashed in your freezer? You notice you simply hit the jackpot!! That’s precisely what occurred to us on the studio. We had additional cookies that we saved within the freezer and had been tremendous excited to gobble them up 2 weeks later. These cookies retailer very effectively in an air-tight container at room temperature for as much as 1 week or retailer in a freezer-safe bag for as much as 3 months. Once you’re within the temper for somewhat one thing candy, simply take one or two cookies out of the freezer, thaw at room temperature and luxuriate in!
Oatmeal Cookies
These scrumptious Oatmeal Cookies are crispy across the edges and smooth & chewy within the middle. The proper method to fulfill your candy tooth!
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- 10 Tbsp salted butter, softened ($1.33)
- 1/2 cup granulated white sugar ($0.17)
- 1/2 cup brown sugar ($0.27)
- 1 egg ($0.14)
- 1 tsp vanilla extract ($0.25)
- 1 cup all-purpose flour ($0.20)
- 1/2 tsp salt ($0.02)
- 1/2 tsp baking soda ($0.02)
- 1/2 tsp cinnamon ($0.05)
- 1.5 cups old style rolled oats ($0.39)
- 3/4 cup raisins ($0.93)
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Preheat the oven to 350°F. In a big mixing bowl, add the softened butter, white sugar, and brown sugar. Mix the elements along with a hand mixer till easy.
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Add the egg and vanilla extract to the bowl and mix with the sugar combination till easy.
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Subsequent in a separate bowl, whisk collectively the dry elements (flour, salt, baking soda, and cinnamon) till effectively mixed. Add the rolled oats to the dry elements and blend till mixed.
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Add the entire dry elements to the identical bowl because the sugar combination. Mix the elements along with a hand mixer on low pace till simply mixed. Don’t overmix.
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Subsequent add the raisins to the bowl and fold them into the cookie dough with a spatula.
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Utilizing a medium cookie scoop or your arms, scoop the cookie dough into roughly 2 Tbsp parts then roll right into a ball. Place the cookies on a parchment lined baking sheet about 2-3 inches aside. You may probably must prepare dinner the cookies in two batches, so hold the remaining dough chilled till able to roll and bake.*
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Bake the cookies for 13-14 minutes or till evenly golden brown. The middle of the cookies could look too smooth whenever you take away them from the oven, however remember the cookies will proceed to set as they cool. Let the cookies cool barely on the baking sheet earlier than transferring to a wire rack to chill fully. Take pleasure in!
See how we calculate recipe prices right here.
*Be at liberty to sit back the complete dough within the fridge for half-hour if you don’t want the cookies to unfold an excessive amount of.
Serving: 1cookieEnergy: 173kcalCarbohydrates: 26gProtein: 2gFats: 7gSodium: 153mgFiber: 1g
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Easy methods to Make Oatmeal Cookies – Step by Step Pictures
Preheat the oven to 350°F. In a big mixing bowl, add 10 Tbsp of softened butter, 1/2 cup granulated white sugar, and 1/2 cup brown sugar. Mix the elements along with a hand mixer till easy.
Add 1 egg and 1 tsp vanilla extract to the bowl and mix with the sugar combination till easy.
In a separate bowl, whisk collectively 1 cup all-purpose flour, 1/2 tsp salt, 1/2 tsp baking soda, and 1/2 tsp cinnamon till effectively mixed.
Add 1 1/2 cups old style rolled oats to the dry elements and blend till mixed.
Add the entire dry elements to the identical bowl because the sugar combination. Mix the elements along with a hand mixer on low pace till simply mixed. Don’t overmix.
Subsequent add 3/4 cup of raisins to the bowl and fold them into the cookie dough with a spatula.
Utilizing a medium cookie scoop or your arms, scoop the cookie dough into roughly 2 Tbsp parts, then roll right into a ball. Place the cookies on a parchment lined baking sheet about 2-3 inches aside. You’ll probably must prepare dinner the cookies in two batches, so hold the remaining dough chilled till able to roll and bake.
Bake the cookies for 13-14 minutes or till evenly golden brown. The middle of the cookies could look too smooth whenever you take away them from the oven, however remember the cookies will proceed to set as they cool.
Let the cookies cool barely on the baking sheet earlier than transferring to a wire rack to chill fully. Take pleasure in these irresistible oatmeal cookies with a glass of milk or just get pleasure from by themselves and don’t neglect to share with your loved ones and associates!😊
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