With a complicated, fragrant profile of Japanese citrus, white flowers and rice, the Junmai Ginjo 2019 from Noto Peninsula’s revered sake brewer Naohiko Noguchi revives the senses, providing a second of elevated readability at 40,000 toes, excessive above the clouds.
Unique to All Nippon Airways (ANA) and accessible within the airline’s first and enterprise courses, the beautiful sake exemplifies the kind of gourmand rivalry taking part in out between prime carriers on routes to Japan.
Amid the backdrop of Japan’s record-breaking tourism restoration — in response to the Japan Nationwide Tourism Group, there have been 31.65 million guests within the first 9 months of 2025, representing a 17.7% year-on-year enhance — carriers within the area are investing closely in meals and beverage applications to pamper and win over extra high-value flyers.
