Is there something an enormous bowl of pasta can’t repair? OK, OK…Whereas there may be some life occasions that require greater than a bowl of noodles, it’s a superb begin! This Angel Hair Pasta Pomodoro recipe comes collectively in minutes, with good twirls of dainty angel hair pasta, tons of budget-friendly Roma tomatoes, and simply the correct amount of olive oil, garlic, and herbs. This straightforward angel hair pasta is certainly one of my go-to weeknight meals once I don’t actually really feel like cooking. The noodles prepare dinner in simply 2 minutes, and this sauce couldn’t be any extra easy (or scrumptious!)
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Angel Hair Pasta with A Contemporary Tomato Sauce
Pomodoro means “tomato” in Italian, and pasta al pomodoro grew out of the easy, reasonably priced tomato sauce pasta dishes that grew to become widespread in Naples within the late 18th-early nineteenth century. It was as soon as thought-about humble working-class meals, however is now arguably an iconic staple of Italian cooking!
Angel hair pasta, also called capelli d’angelo, has an excellent longer historical past (with some proof relationship it again to the 14th century), and is among the thinnest pasta shapes you should buy. Whereas it appears to be like just like spaghetti, angel hair pasta cooks a lot quicker and is healthier suited to lighter sauces that may coat these advantageous strands with out weighing them down. That’s precisely why I like utilizing it right here in my tackle pasta pomodoro, which I make with reasonably priced Roma tomatoes, garlic, olive oil, contemporary basil, and parsley. It’s brilliant, contemporary, and simple for a busy night time, however nonetheless scrumptious sufficient that my complete household is blissful to dig in, and the leftovers are fairly nice, too!
- Don’t overcook the angel hair. Angel hair pasta is far thinner than spaghetti, so it cooks FAST. I begin checking it at 2 minutes and pull it as quickly because it’s simply tender. It’ll preserve softening as soon as it hits the sauce!
- Watch the garlic carefully. Except for the tomatoes, garlic is an enormous a part of the flavour on this recipe, however it will possibly go from aromatic to burnt fairly quick. I prepare dinner it over medium-low warmth for about 2 minutes till it softens and smells wonderful, then transfer on earlier than it will get too darkish.
- Reserve the pasta water. Don’t pour all of it down the drain! A little bit reserved pasta water helps loosen the sauce and coat the noodles higher. If you happen to’re making additional angel hair pasta pomodoro for meal prep, it’s additionally a good suggestion to avoid wasting pasta water to combine in when reheating so the pasta doesn’t dry out.
- Roma tomatoes are my price range choose. Roma tomatoes are a number of the finest tomatoes for this budget-friendly pasta pomodoro as a result of they’re reasonably priced, straightforward to search out, and prepare dinner down into a pleasant saucy texture within the skillet. You can too swap in an equal quantity of cherry tomatoes, diced heirloom tomatoes, or any contemporary backyard tomatoes as soon as tomato season rolls round!
- Add some protein. Toss in shredded hen, canned white beans (rinsed and drained), or cooked meatballs if you wish to make this angel hair pomodoro a little bit heartier.
- Want a pantry shortcut? That is the form of sauce the place contemporary tomatoes shine, and since Roma tomatoes are cheap, I believe they’re value grabbing! However you can make a scrumptious tomato sauce with canned tomatoes (our marinara sauce is a primary instance!), so you possibly can swap in a single 28-oz. can diced tomatoes if wanted. Cut back the added pasta water barely for those who use all of the canned tomato juice. Additionally add a small pinch of sugar if the sauce tastes sharp.
Angel Hair Pasta Pomodoro
Value $5.21 recipe / $0.65 serving
Angel Hair Pasta Pomodoro is a simple weeknight pasta recipe with tomatoes, olive oil, and herbs tossed with delicate noodles that prepare dinner in simply 2 minutes!
Collect elements. Set a big pot of water with 1 Tbsp salt added to boil.
Cube the Roma tomatoes, protecting the seeds however eradicating any elements of the more durable stem space.
As soon as tomatoes are all diced, mince the garlic.
As soon as the salted pasta water is boiling, add the angel hair pasta and boil for less than 2 minutes or till simply tender. Angel hair pasta cooks a lot quicker than common spaghetti, so I like to recommend setting a timer and checking it after 2 minutes.
As soon as the Angel Hair pasta is finished, reserve ½ cup pasta water and pressure it. I like so as to add 1 Tbsp olive oil to my pasta as soon as it has been strained and toss it collectively. Then, I cowl it with a clear damp towel.
Add garlic, oregano, and olive oil to a big sauté pan over medium-low warmth. Cook dinner for two minutes till the garlic is aromatic.
Add Roma tomatoes and stir to mix. Flip the warmth as much as medium.
Mix 1 tsp bouillon with 1 cup scorching water to make vegetable broth.* As soon as the tomatoes have cooked for about 5 minutes, add the vegetable broth and pasta water. I exploit bouillon to maintain my broth prices low! Stir to mix and produce to a low simmer.
Mince the contemporary basil and contemporary parsley.
Add 1 tsp salt, black pepper, and contemporary herbs to the tomato sauce.
Take away from warmth, add pasta, and stir properly to mix, spooning the tomatoes excessive of the pasta from the underside of the pan. As you toss the pasta, it is going to begin to take in the sauce; it may be served instantly or loved after it has sat within the sauce for a bit longer.
See how we calculate recipe prices right here.
*I exploit Higher Than Bouillon model to maintain my broth prices low. The package deal instructions require 1 tsp of bouillon to 1 cup of water, as I exploit right here.
Serving: 1serving (1½ cups)Energy: 288kcal (14%)Carbohydrates: 46g (15%)Protein: 8g (16%)Fats: 8g (12%)Sodium: 1176mg (51%)Fiber: 3g (13%)
Percentages are of every day worth.
learn how to make Angel Hair Pasta Pomodoro step-by-step images
Collect your whole elements and produce a big pot of water salted with 1 Tbsp salt to a boil.
Prep the tomatoes and garlic: When you await the water to come back to a boil, cube 1½ lbs. Roma tomatoes. Hold the juices and seeds for additional taste, however trim away the powerful stem ends as you go.
Now mince the garlic. You want 1 Tbsp minced for this recipe, which labored out to be 5 cloves for me.
Cook dinner the pasta: When the salted water reaches a full boil, add 16 oz. angel hair pasta and prepare dinner for about 2 minutes, or till simply tender. Angel hair cooks a lot quicker than common spaghetti, so set a timer and examine it after 2 minutes to keep away from overcooking!
Earlier than draining the pasta, reserve ½ cup pasta water. Drain the pasta properly, then toss it with 1 Tbsp olive oil if desired to assist preserve the strands from sticking collectively. I additionally prefer to cowl it with a clear damp towel to maintain it from drying out whereas the sauce finishes.
Make the sauce: Add the minced 1 Tbsp minced garlic, ½ tsp dried oregano, and ¼ cup olive oil to a big sauté pan over medium-low warmth. Cook dinner for about 2 minutes, stirring usually, till the garlic smells aromatic and simply begins to melt. Don’t let it brown an excessive amount of, or it will possibly flip bitter.
Add the diced Roma tomatoes and stir to coat them within the garlicky oil. Improve the warmth to medium.
Whereas the tomatoes prepare dinner, stir 1 tsp vegetable bouillon into 1 cup scorching water to make a fast broth. As soon as the tomatoes have cooked for about 5 minutes, add the vegetable broth and pasta water. I exploit bouillon to maintain my broth prices low! Stir to mix and produce to a low simmer.
Prep the contemporary herbs: Mince 2 Tbsp contemporary basil and ½ Tbsp contemporary parsley.
Season the sauce: Stir the basil, parsley, 1 tsp salt, and ¼ tsp freshly cracked black pepper into the tomato sauce till properly mixed.
Mix: Take away the pan from the warmth, then add the cooked angel hair. Toss properly, lifting the pasta from the underside of the pan so the tomatoes and sauce get evenly distributed. The pasta will proceed to soak up a number of the liquid because it sits, so serve it immediately for a looser sauce or let it relaxation for a bit longer if you’d like it a little bit extra absorbed.
Serve and revel in! This contemporary angel hair pasta pomodoro is saucy and PACKED with brilliant tomato taste.🤤
Serving Strategies
This angel hair pasta pomodoro is mild and simple to pair with all types of mains and sides. My household loves it with shrimp scampi as a result of shrimp and angel hair pasta are such a traditional pairing, and the flavors work very well collectively. A baked hen breast is one other straightforward choice for one thing hearty and filling, and you actually can’t go unsuitable with a aspect of garlic bread (…as a result of pasta!)
Storage & Reheating
Retailer any leftover angel hair pasta pomodoro in an hermetic container within the fridge for as much as 3-4 days. The pasta will soften fairly a bit in storage. I prefer to reheat particular person parts within the microwave or on the stovetop. Add a splash of water, broth, or additional reserved pasta water to assist loosen the sauce and preserve the pasta from drying out. I wouldn’t freeze this recipe, because the angel hair and contemporary tomatoes can flip mushy as soon as thawed.
Strive These Italian-Impressed Spaghetti Recipes Subsequent:
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- With simply spaghetti, Parmesan, butter, and black pepper, Cacio e Pepe proves {that a} quick ingredient listing can nonetheless make a very good dinner.
- My Fettuccine Alfredo is wealthy and silky with out being sophisticated, and it skips the heavy cream utterly (which retains issues conventional and reasonably priced!)
